Anthoney Caporale's variation on the classic holiday drink with tea. He uses green tea, and fresh ginger.
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How To:
Mix a flaming B52 shot drink
-
How To:
Mix a Long Island iced tea
-
How To:
Make coconut mead
-
How To:
Mix a Tootsie Roll shooter
-
How To:
Mix the Singapore Sling
-
How To:
Mix a Kool Aid cocktail shooter
-
How To:
Make hooch or prison alcohol
-
How To:
Make a purple chongo drink
-
How To:
Make a black mojito cocktail
-
How To:
Mix a B-51, B-52, B-53, and B-54 shots
-
How To:
Make a Captain Morgan and Malibu Rum Mia Tia Tasty Recipe Cocktail
-
How To:
Make a rattle snake cocktail drink
-
How To:
Mix a NyQuil shot
-
How To:
Mix an Adios cocktail with vodka, rum, tequila and gin
-
How To:
Mix a blackout cocktail
-
How To:
Mix a Brandy Alexander, Pink Squirrel and Grasshopper
-
How To:
Make a Comfortably Numb cocktail
-
HowTo:
Infuse Your Booze Using Nitrous Oxide
-
How To:
Make a Tidal Wave cocktail
-
How To:
Mix a quick f*ck cocktail shooter
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