Are you hosting a big gettogether for Halloween? Sure, you'll probably deck your house out in spooky, haunted decor that will frighten guests in the most exciting way possible, but what about your food? While it's easy to drive over to Ralph's and pick up a plate of ghost-shaped sugar cookies and a slew of 2 liter sodas, there are much more interesting things you can do with your food to get them Halloween ready.
Watch this cocktail tutorial to learn how to make a "Ghost Buster" Halloween cocktail. Midori melon, peach schnapps and a few drops of Bailey's Irish cream are all you need to create a delicious cocktail that goes down smooth and possess a fiendish swamp green color.
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